Shirley Temple Drink Recipe
A Shirley Temple Drink is a classic, effervescent non-alcoholic refreshment named after the iconic child actress. Delightfully sweet and fizzy, it’s ideal for children and equally nostalgic for adults. Prepare a single glass, serve several, or expand it into a festive punch for special occasions.
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Ingredients
- 4 ounces ginger ale chilled
- 1 ounce grenadine see note
- Maraschino cherries for garnish
- Small ice cubes
- 4 ounces lemon-lime soda such as Sprite or 7UP, chilled
Instructions
- Fill a glass with small ice cubes then pour the grenadine directly over the ice. Gently add the lemon-lime soda along with the ginger ale and stir softly to blend the flavors. Finish by adorning the drink with a maraschino cherry and savor immediately.
Notes
Grenadine is essentially sweetened pomegranate juice, functioning as a pomegranate syrup that’s entirely non-alcoholic and suitable for children. It’s commonly found in the liquor section or near club sodas in grocery stores and is typically sold in 12-ounce bottles. Once opened, it should be refrigerated and remains fresh for approximately four months.