Doritos Taco Casserole
Dive into the delicious fusion of Mexican-inspired flavors and all-American comfort food with this Taco Doritos Casserole. Layers of seasoned beef, zesty cheese, and crunchy Doritos create an unforgettable meal.
This casserole is quick to assemble and perfect for feeding a crowd. Whether it’s a weeknight dinner or a party centerpiece, this dish is sure to impress with its bold flavors and customizable toppings.
Ingredients That Make This Taco Doritos Casserole Shine
- Lean ground beef – Provides the savory, hearty base of the casserole.
- Yellow onion – Adds a subtle sweetness and depth of flavor.
- Minced garlic – Enhances the dish with its bold, aromatic kick.
- Taco seasoning – Brings a burst of Mexican-inspired spices to the beef.
- Frozen corn – Adds a touch of sweetness and texture.
- Petite diced tomatoes with green chilies – Infuses the dish with tanginess and mild heat.
- Sour cream – Contributes creaminess to balance the flavors.
- Mexican blend cheese – A trio of cheeses that melt beautifully and bring gooey goodness.
- Black beans (optional) – A protein-packed addition for extra texture.
- Crushed Doritos – The crunchy, flavorful layer that makes this dish irresistible.
How to Build the Perfect Taco Doritos Casserole
- Prep the base: Cook ground beef with diced onion until browned. Add garlic and taco seasoning for maximum flavor.
- Mix the magic: Stir in corn, tomatoes, crushed Doritos, and optional black beans. Combine with sour cream and cheese for a rich, creamy mixture.
- Layer and bake: Spread the mixture in a dish, bake briefly, then top with cheese and crushed Doritos.
- Final touch: Bake again to melt the cheese and crisp the topping. Serve hot with your favorite garnishes.
Expert Tips for Casserole Success
For an even more flavorful casserole, try using spicy Doritos or adding a splash of hot sauce to the mix. Customize the dish with jalapeños or sliced olives for a personal touch. If you want to lighten things up, swap sour cream for Greek yogurt or use reduced-fat cheese.
For an extra-crispy topping, broil the casserole for the last 2 minutes, keeping a close eye to avoid burning.
Keeping Leftovers Fresh and Flavorful
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave or reheat the entire casserole in a 350°F oven until warmed through. Avoid freezing to preserve the crisp texture of the Doritos topping.
Enjoy the crunchy, cheesy, and savory delight that is Taco Doritos Casserole—guaranteed to become a family favorite!
Doritos Taco Casserole Recipe
Ingredients
- 1 cup loosely crushed Doritos
- 14.5- ounce can petite diced tomatoes with green chilies do not drain
- 2 cups finely crushed Doritos
- 1 cup sour cream
- ½ yellow onion diced
- 1 teaspoon minced garlic
- 12- ounce bag frozen corn
- 3 cups Mexican blend cheese divided
- 1 packet taco seasoning
- 1 pound lean ground beef
- 1 cup black beans optional
- Optional garnish: sliced green onions diced tomatoes, shredded lettuce, avocado, sour cream
Instructions
- Preheat the oven to 350°F and coat a 9×13-inch baking dish with nonstick spray.
- Gently crush the Dorito chips; set aside. Reserve 2 cups crushed finely (similar to breadcrumbs) and 1 cup loosely crushed for topping.
- In a large skillet, cook the ground beef and diced onion until the beef is browned and fully cooked. Drain excess grease.
- Add minced garlic to the skillet and sauté for one minute. Stir in the taco seasoning, frozen corn, diced tomatoes with green chilies, and the finely crushed Doritos. If using black beans, add them at this stage.
- Remove the skillet from heat and mix in sour cream and 2 cups of the Mexican blend cheese until combined.
- Transfer the mixture to the prepared baking dish and bake for 5 minutes, just until heated through.
- Sprinkle the remaining 1 cup of cheese over the casserole, followed by the loosely crushed Doritos. Return to the oven and bake for an additional 5 minutes, or until the cheese is melted.
- Remove from the oven and serve immediately. Garnish with your preferred toppings for extra flavor and texture.